Tibbitts@FernHill Logo

Chef Shawn Tibbitts

...has teamed up wth Local Farmers to bring fresh ingredients directly from their farms to our tables! Indulge yourself in mouth watering, inspired creations that will astound your palate!

Click one of the links below to read the buzz about Tibbitts at Fern Hill!

Dine-In Only

Wednesday - Sunday

Reservations Required on Weekends
  • Breakfast: Wednesday - Friday 9:00am - 2:00pm
  • Breakfast: Saturday and Sunday 8:00am - 2:00pm
  • Lunch: Wednesday - Friday: 11:00am - 2:00pm

Closed Monday and Tuesday

Chef Shawn Tibbitts

...was the hardest cooking chef in show business at the Taste of Tacoma 2018. Chef Shawn gave cooking demonstrations in addition to participating in mystery ingredient cookoffs! Click the Taste of Tacoma logo for updates and more information.

Taste of Tacoma

What people are saying...

Kayla H. - Puyallup, WA

"He realized that we were new in the restaurant and came out and introduced himself and even asked our names. Who does that anymore? We will definitely be going back. The passion and love is in the restaurant and apparent in the food."

Vivian L. - Anchorage, AK

"The food was so delicious. I really just want to come back for breakfast, lunch, and dinner each time they changed menus! The service was great and the chef/owner was so personable and we loved how he came out to introduce himself!! This will always be a place that we will stop by each time we visit from Alaska!! Thank you!!"

Dave E. - Tacoma, WA

"It's an honor to review Tibbitts @ Fern Hill. We heard about it opening on the Where to Dine in Pierce County Facebook page and decided to go there today at noon, and we ended up having the best lunch we've had in a long time!"

Contact Us

Due to overwhelming email response, we can no longer accept reservations by email.

Leave a message, we will return your call to confirm.

Call at 253-327-1334